Potassium Broth

Use young carrots with their tops, spinach leaves and stems, chopped-up celery, including leaves, parsley, cab­bage and other green vegetables, as available and as fresh as possible. Chop finely, cover with water and simmer gently in a covered saucepan for about thirty minutes. Squeeze out or strain and flavour to taste.

08.01.2007. 19:32

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